Introducing SEAPIG.

Seapig is a collaboration concept, using our ideas and experiences as MIR Seafood, but based in a restaurant setting for one off ‘pop-up’ evenings. Collaborating with a good friend and sommelier Ben Bracher to give to you a superb evening of delicious food and amazing paired wines. What’s not to love!

Pop-up Dates for 2019 TBC, keep an eye on here and using our social media platforms for updates.